
Our Wine Pairings
Try our suggested combinations:
| Our Wines | Herbs & Spices | Vegetables | Fish & Seafood | Meats | Cheeses | Other |
|---|---|---|---|---|---|---|
| Viognier | Bay leaf, ginger, mint | Most green vegetables | Sea bass, snapper, sole, oysters | Chicken, pork, turkey, game birds | Mozzarella, feta, goat, ricotta, Swiss | Sushi or Thai |
| Chardonnay | Basil, clove | Corn, potatoes, pumpkin, tomatoes, squash | Tuna, trout, swordfish, salmon | Chicken, pork, turkey, game birds | Parmesan, Burrata | Risotto |
| Roussanne | Basil, tarragon, thyme | Carrots, corn, onions, potatoes | Halibut, crab, lobster, black cod | Chicken, pork, game birds | Brie, jack, gouda | Ceviche |
| Z Cuvée | Casil, oregano, rosemary, fennel | Beets, eggplant, tomatoes, beets, mushrooms | Salmon, tuna (baked, grilled, sautéed) | Bacon, beef, duck, lamb, game | Aged cheddar, brie | BBQ, pizza, tapas |
| Syrah | Allspice, chili pepper, cumin, pepper, rosemary, sage | Eggplant, black beans, mushrooms, root vegetables | Blackened meaty fish (salmon, tuna) | Beef, lamb, game | Cheddar, goat, aged gouda, Gruyère, camember | Semi-sweet Chocolate, cassoulet |
Don’t be afraid to experiment and enjoy the journey.
