Spring Picnic in the Vineyard with Chef Pascale

May 26, 2012
12:00 pm to 2:00 pm

Enjoy our vineyard and its beautiful views on a warm spring day with a gourmet picnic and the acclaimed Chef Pascale.  She will prepare a lovely spring picnic featuring dishes from her latest cookbook:  A Menu For All Seasons~Spring.  Along with an amazing picnic, Zaca Mesa wines, each guest will receive an autographed cookbook from Pascale.  Each guest can choose their own cookbook; Summer, Autumn, Winter or Spring.  12 noon-200pm Check out what Pascale is cooking up at www.pascaleskitchen.com Reservations required and space is limited.  Cellar Club members $75 and non-members $85.

 

Menu includes ~  Mediterranean Quiche, Little Herb Tomatoes, Roasted Carrots with Spices and a Herb Yogurt Sauce, Couscous Salad with Apricots and Banana-Date Cake with a Vanilla Cream and Berry Salad ~

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